Home / Europe, Turkey Tours / Culinary, Wine, Food & Tasting
1 day(s)
Private
1-40 people
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Discover the exotic and diverse cuisine of Turkish culture. You'll find authentic recipes and learn about the history and traditions of Turkey and its food.
Duration
1 day(s)
Max Group Size
1-40 people
Tour Code
Departure Type
scheduled
Tour Category
Culinary, Wine, Food & Tasting
Guiding Method
Fully guided
Operated In
Age Requirement
0 - 99
Bartin
17:15
Bartin
17:15
(Lunch included)
We will pick our guests up from the hotel and depart to a local restaurant for your professional cooking lesson. You participate in your first Turkish cooking lesson: During our Bartin cooking tour, you will taste various flavors of Bartin Region and you will enjoy to cook & taste local food like Pum Pum Soup, Amasra borek and Ravioli. After lunch you will depart to city center for free time and shopping before returning to your hotel. After the tour drop back to your hotel. We hope your tour was a memorable one and we look forward to seeing you in the future on another TravelShop Booking Tour. Thank you for choosing TravelShop Booking.
Professional English-speaking tour guides
Lunch
Pick up from hotel in Bartin
Transportation in a fully air-conditioned, non-smoking coach
Return transfer to Hotel in Dalaman
Guided Cooking Lesson & Shopping Tour
All entrance fees mentioned in the itinerary
International or Domestic flights
Insurance: All types
Personal expenses: Extras at hotel or additional meals
Tipping: Tips for guides and drivers