Home / Europe, Turkey Tours / Culinary, Wine, Food & Tasting
1 day(s)
Private
1-45 people
relax
We take our guests from the hotel and depart to a local restaurant for your professional cooking lesson.You participate in your first Turkish cooking lesson.
Duration
1 day(s)
Max Group Size
1-45 people
Tour Code
Departure Type
scheduled
Tour Category
Culinary, Wine, Food & Tasting
Guiding Method
Fully guided
Operated In
Age Requirement
0 - 99

Erzincan
11:46
Erzincan
11:46
(Lunch included)
we take our guests from the hotel and depart to a local restaurant for your professional cooking lesson. You participate in your first Turkish cooking lesson.
It is possible to see the pastry and dairy-based food culture in the cities of Eastern Anatolia in the list of local dishes of Erzincan… However, the most important feature that distinguishes Erzincan cuisine from others; the city has unique flavors.
Erzincan soup (Cut soup) tiny little meatballs made specially are boiled and green beans are added to it. Of course, he is not satisfied with these; Flavors such as garlic, parsley, dill and black pepper also add a finishing touch. Meat Grape Leaf Wrap collected in May in the famous vineyards of Erzincan is pickled. The taste of the wraps made with the famous vine leaf of Erzincan is another. Minced meat is also added in tiny wraps. The difference from other meat wraps is that they are cooked in casseroles and add materials such as plum dried boned meat into the casserole. Hashil - We can say that there are many kinds of sizing in Erzincan style. The main ingredients of the boiled, prepared with 4 different recipes: milk-boiled, molasses-boiled, honey-boiled and oily boiled, are the same, but as the final touch, honey, milk, molasses or oil are used as the last touch. The ingredients in the recipe are flour and water. Unlike the others, a splitting is also added into the milky size. Erzincan delight is as delicious and practical as its appearance is a local flavor. There are ingredients such as butter, flour, eggs, and olive oil in the Erzincan delight, which you can consume as a very light tea and dessert. After cooking in the oven for a while, it is served by pouring a lot of powdered sugar.
After lunch you will depart to city center for free time and shopping before returning to your hotel. After the tour drop back to your hotel. We hope your tour was a memorable one and we look forward to seeing you in the future on another TravelShop Booking Tour. Have a safe trip back home and thanks for choosing TravelShop Booking.
Professional English-speaking tour guides
Lunch
Pick up from your hotel
Transportation in a fully air-conditioned, non-smoking coach
Drop back to your hotel
Guided Erzincan Cooking Lesson & Shopping Tour
All entrance fees mentioned in the itinerary
International or Domestic flights
Insurance: All types
Personal expenses: extras at hotel or additional meals
Tipping: Tips for guides and drivers